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Dysphagia and stroke
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ESPEN
ESSD
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2014
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ESPEN 2020 Virtual
Physical frailty and disease related malnutrition
Dysphagia and stroke
Dysphagia: addressing an often-neglected issue
Prof. Pere Clavé
ESSD 2019 Vienna, Austria
Dysphagia and stroke
Dysphagia cooking session
Chef Thomas Bühner
ESSD 2019 Vienna, Austria
Dysphagia and stroke
The Chefs’ Council: a unique partnership of interdisciplinary experts to make eating and drinking more pleasurable for people with dysphagia
Prof. Pere Clavé
ESSD 2019 Vienna, Austria
Dysphagia and stroke
Sharing best practices: improving quality in acute stroke care with the Angels initiative
Prof. Bartosz Karaszewski, MD, PhD
ESSD 2018 Dublin, Ireland
Dysphagia and stroke
Reflections on what constitutes best care and management of dysphagia in stroke
Margaret Walshe, PhD
ESSD 2018 Dublin, Ireland
Dysphagia and stroke
A patient-centered approach to swallowing assessment and nutrition in the acute stroke setting
Csaba Óváry, MD, PhD
ESSD 2018 Dublin, Ireland
Dysphagia and stroke
Safety of swallowing in post-stroke oropharyngeal dysphagia: does viscosity matter?
Prof. Pere Clavé
ESSD 2017 Barcelona, Spain
Dysphagia and stroke
Role of digital media in the management of dysphagia
Alexander Fillbrandt
ESSD 2017 Barcelona, Spain
Dysphagia and stroke
Effect of a range of viscosities of a gum-based thickener on the safety of swallowing
Prof. Pere Clavé
ESSD 2017 Barcelona, Spain
Dysphagia and stroke
Making a real difference to morbidity and mortality of dysphagic patients following stroke
Prof. Pam Enderby
ESSD 2016 Milan
Dysphagia and stroke
Dementia, Dysphagia, Practical Strategies
Jenni Flynn
ESSD 2016 Milan, Italy
Dysphagia and stroke
Working in partnership to improve dysphagia outcomes in head and neck cancer
Dr Justin Roe Ph.D., Cert.MRCSLT
ESSD 2016 Milan, Italy
Dysphagia and stroke
Management of neurogenic dysphagia in a stroke unit setting
Prof. Dr Guntram Ickenstein
ESSD 2015 Barcelona
Dysphagia and stroke
Stroke related dysphagia - diagnostic approach and nutritional management
Prof. Rainer Dziewas
ESSD 2015 Barcelona
Dysphagia and stroke
Making dysphagia advice easier to swallow- Improving compliance in NHS Highland nursing homes
Lisa Fox
ESSD 2014 Brussels
Dysphagia and stroke
Prevalence, pathophysiology and risk factors of oropharyngeal dysphagia
Prof. Pere Clavé
ESSD 2014 Brussels
Dysphagia and stroke
From bedside to feeding assessment: do we need it?
Dr Antonio Schindler
ESSD 2014 Brussels
Dysphagia and stroke
From starch to gum, a clinician's perspective
Linda Prevett
Other Areas of Expertise
Cancer care
Children with faltering growth
Cows milk allergy & GI
Critical care and surgery
Dysphagia and stroke
Early Alzheimer disease
Epilepsy
Inborn errors of metabolism
Nutrition and Disease Management
Physical frailty and disease related malnutrition
Wound care
Nutrition and Growth 2019
Paediatric Care
ESPGHAN 2019
COVID-19